Views: 40 Author: Site Editor Publish Time: 2021-12-06 Origin: Site
The commercial-grade stainless steel equipment table is a necessity for any commercial kitchen. Featuring a strong top shelf, it offers a sturdy surface for commercial catering equipment. The table's raised edges are perfect for keeping equipment secure. The table is available with an additional undershelf, providing more storage options and streamlining operations. A quality table will last a long time and withstand frequent use, even with a heavy load.
There are two main grades of stainless steel tables, 304 and 316. The 304 series is known for its excellent corrosion and rust resistance. Its high level of chromium and nickel to make it easy to sanitize and maintain, making it ideal for busy kitchens. A 16-gauge stainless steel equipment table is an economical choice. Its sturdiness makes it a great choice for any commercial kitchen.
The best stainless steel equipment table comes with a welded-in hand sink. This feature is perfect for small kitchens and does not take up much space. While the welded-in hand sink is not ideal for a larger workspace, it is a convenient feature and can be used with most other stainless steel tables. The advantage of a welded-in sink is that it doesn't need to be removed to clean the counter top.